Breakfast. Walk south by the shore. Back and a few hours at the beach sunbathing. Late dinner and something to end the night with. That would be a regular day for me here, of course with some deviances each day.
Today I walked even further, passing the first part of the marina of Benalmádena and coming to what looked more like something that the Americans would build to look like a south European costal city with shopping, eating and drinking. I will not go there again. I did however make sure to find the restaurant for the evening during my morning walk. So at dinner time (after 8pm) I took an exploratory walk, which turned out way too long and sweaty, to the restaurant. That were closed on Wednesdays.
So back up the mountain and choosing another spot and another restaurant, which of course was fully booked by the time I got there. Instead I chose the neighbouring place called Casero.
I went for an all entrée meal, which is acceptable in Spain because they sort of call them tapas. I started of with a Mezze plate that was a compilation of tapas along with some fried halloumi. That was awesome! And with the wine alongside the dishes I was almost full.
But I could not help myself and ordered a pil-pil as well (except for the standard prawns this version also had chorizo). That was also an awesome dish but it was of course too much food for me – don’t worry, I did finish it.
After some internal squabbling I ended the day with another Spanish beer – Iberus double IPA at La Cervezateca.